MR. P'S

Three Cheese Crispy Pizza Crust, Three Cheese — Nutrition Facts & Ingredients

UPC 872824009862 Manufacturer: Frozen Specialties, Inc. Pizza Updated Sep 27, 2026

Per serving (1 PIZZA, 147 g): 381 calories. Per 100 g: 259 calories, 9.5 g protein, 10.2 g fat.

Label highlights: High in sodium — 21% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 21% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PIZZA (147g)

Amount per servingCalories
381
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 29.4mg 10%
Sodium 490mg 21%
Total Carbohydrate 48.0g 17%
Dietary Fiber 2.1g 7%
Total Sugars 4.0g
Protein 14.0g
Calcium 250mg 19%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

259 calories in 100 g
Protein9.5 g
Carbohydrates32.6 g
Sugars2.7 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)31.2g
Fat10.2 g
Saturated fat4.8 g
Trans fat0 g
Cholesterol20 mg
Sodium333 mg
Calcium170 mg
Iron1.8 mg
Vitamin A81.6 mcg
Vitamin C3.3 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Annatto, Baking Powder, Baking Soda, Beet Powder, Cheddar Cheese, Cheese Blend: Low Moisture Part Skim Mozzarella, Cheese Culture, Citric Acid, Contains Less Than 2% Guar Gum, Corn Oil, Corn Starch, Crust: Enriched And Malted Wheat Flour, Cultured Milk, Cultures, Cyanocobalamin, Degerminated Yellow Corn Meal, Dehydrated Garlic, Dehydrated Onion, Enzymes, Ferric Orthophosphate, Ferrous Sulfate, Folic Acid, Magnesium Oxide, Malted Barley Flour, Modified Corn Starch, Modified Food Starch, Monocalcium Phosphate, Monterey Jack Cheese, Mozzarella Cheese Substitute, Niacin, Niacinamide, Nonfat Dry Milk, Paprika, Parmesan Cheese, Pasteurized Milk, Potassium Chloride, Pyridoxine Hydrochloride, Riboflavin, Salt, Sauce: Water, Seasoning Blend, Sodium Aluminum Phosphate, Sodium Aluminum Sulfate, Sodium Citrate, Sodium Tripolyphosphate, Soy Flour, Soybean Oil, Spice, Sugar, Thiamine Mononitrate, Tomato Paste, Tomatoes, Tri Calcium Phosphate, Vitamin A Palmitate, Water, Wheat Flour, Xanthan Gum, Yeast, Zinc Oxide

Frequently asked questions

How many calories are in Three Cheese Crispy Pizza Crust, Three Cheese?

Per 100 g of Three Cheese Crispy Pizza Crust, Three Cheese there are 259 calories.

How much protein is in Three Cheese Crispy Pizza Crust, Three Cheese?

Per 100 g of Three Cheese Crispy Pizza Crust, Three Cheese there are 9.52 g protein.

How many carbohydrates are in Three Cheese Crispy Pizza Crust, Three Cheese?

Per 100 g of Three Cheese Crispy Pizza Crust, Three Cheese there are 32.65 g carbohydrates. Of which 2.72 g sugars.

How much sugar is in Three Cheese Crispy Pizza Crust, Three Cheese?

Per 100 g of Three Cheese Crispy Pizza Crust, Three Cheese there are 2.72 g sugars.

How much sodium (salt) is in Three Cheese Crispy Pizza Crust, Three Cheese?

Per 100 g of Three Cheese Crispy Pizza Crust, Three Cheese there are 333.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Three Cheese Crispy Pizza Crust, Three Cheese?

Per 100 g of Three Cheese Crispy Pizza Crust, Three Cheese there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Three Cheese Crispy Pizza Crust, Three Cheese?

The main ingredients in Three Cheese Crispy Pizza Crust, Three Cheese are: Annatto, Baking Powder, Baking Soda, Beet Powder, Cheddar Cheese.

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Level of processing

5
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59 ingredients · 16 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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