MICHELINA'S

Swedish Meatballs — Nutrition Facts & Ingredients

UPC 717854106290 Manufacturer: Bellisio Foods Inc Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (1 PACKAGE, 241 g): 299 calories. Per 100 g: 124 calories, 6.2 g protein, 3.3 g fat.

Label highlights: High in sodium — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PACKAGE (241g)

Amount per servingCalories
299
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 3.5g 17%
Trans Fat 0g
Cholesterol 41.0mg 14%
Sodium 600mg 26%
Total Carbohydrate 42.0g 15%
Dietary Fiber 1.9g 7%
Total Sugars 5.0g
Protein 15.0g
Calcium 79.5mg 6%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

124 calories in 100 g
Protein6.2 g
Carbohydrates17.4 g
Sugars2.1 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)16.6g
Fat3.3 g
Saturated fat1.4 g
Trans fat0 g
Cholesterol17 mg
Sodium249 mg
Calcium33 mg
Iron1.1 mg
Vitamin A24.9 mcg
Vitamin C0.5 mg

Where to buy

Search on Amazon for Swedish Meatballs

Prices and availability are set by the retailer.

Ingredients

Apple, Auto-lyzed Yeast, Autolyzed Yeast Extract, Baking Soda, Beef, Beef Base, Beef Fat, Beef Stock, Beef Type Flavor, Bread Crumbs, Butter, Buttermilk Solids, Canola Oil, Caramel Color, Cheddar Cheese, Cheese Culture, Cheese Flavor, Cooked Enriched Macaroni Product, Cooked Swedish Style Meatballs, Corn, Corn Oil, Corn Starch, Cultured Cream, Dextrose, Dried Whey, Dried Whole Eggs, Dry Vermouth Wine, Durum Flour, Durum Semolina, Enriched Bleached Wheat Flour, Enriched With Niacin, Enzyme, Enzyme Modified Cheese And Butter, Enzymes, Ferrous Sulfate, Flavoring, Flavorings, Folic Acid, Garlic Powder, Granulated Garlic, Half And Half, Hydrolyzed Plant Protein, Lactic Acid, Leavening, Maltodextrin, Milk, Milk And Cream, Modified Food Starch, Monocalcium Phosphate, Natural Flavors, Niacin, Nonfat Dry Milk, Onion, Onions, Paprika, Parsley Flakes, Pot Roast-type Flavor, Reduced Iron, Riboflavin, Roasted Beef And Concentrated Beef Stock, Salt, Sodium Acid Pyrophosphate, Sodium Phosphate, Sorbate, Sour Cream, Soy, Soy Flour, Soy Protein Concentrate, Soy Sauce, Soybean Oil Shortening, Soybeans, Spice, Spice Extractive, Spices, Sugar, Textured Vegetable Protein, Thiamine Mononitrate, Tomato, Veal Flavor Concentrate, Veal Stock Concentrate, Vinegar, Water, Wheat, Whey, With Salt, Worcestershire Sauce, Worcestershire Sauce Powder, Xanthan Gum, Yeast, Yeast Extract

Frequently asked questions

How many calories are in Swedish Meatballs?

Per 100 g of Swedish Meatballs there are 124 calories.

How much protein is in Swedish Meatballs?

Per 100 g of Swedish Meatballs there are 6.22 g protein.

How many carbohydrates are in Swedish Meatballs?

Per 100 g of Swedish Meatballs there are 17.43 g carbohydrates. Of which 2.07 g sugars.

How much sugar is in Swedish Meatballs?

Per 100 g of Swedish Meatballs there are 2.07 g sugars.

How much sodium (salt) is in Swedish Meatballs?

Per 100 g of Swedish Meatballs there are 249.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Swedish Meatballs?

Per 100 g of Swedish Meatballs there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Swedish Meatballs?

The main ingredients in Swedish Meatballs are: Apple, Auto-lyzed Yeast, Autolyzed Yeast Extract, Baking Soda, Beef.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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