Pudding Cake — Nutrition Facts & Ingredients
Per serving (1 SLICE, 57 g): 190 calories. Per 100 g: 333 calories, 3.5 g protein, 17.5 g fat.
Nutrition Facts
Serving size1 SLICE (57g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Agar, Annatto Extract, Artificial Flavors, As Color, As Preservative, Baking Powder, Baking Soda, Blue 1, Cake Ingredients: Sugar, Calcium Acetate, Calcium Sulfate, Caramel Color, Carboxymethylcellulose, Carrageenan, Citric Acid, Cocoa Processed With Alkali, Colors, Corn Starch, Corn Syrup, Corn Syrup Solids, Dextrin, Dextrose, Dipotassium Phosphate, Disodium Phosphate, Egg Yolk, Enriched Flour Bleached, Folic Acid, Food Starch Modified, Glaze & Topping Ingredients: Sugar, Glycerin, Grade A Whey, Guar Gum, High Fructose Corn Syrup, Honey, Iron, Lactococcus Lactis, Leavening, Leuconostoc Mesenteroides, Locust Bean Gum, Malted Barley Flour, Maltodextrin, Milk, Milk Fat, Modified Food Starch, Mono- And Diglycerides, Monocalcium Phosphate, Natamycin, Natural And Artificial Flavors, Niacin, Nonfat Dry Milk, Nonfat Milk, Palm Oil, Pecans, Pectin, Phosphoric Acid, Polysorbate 60, Potassium Sorbate, Powdered Sugar, Propylene Glycol Mono & Diesters Of Fatty Acids, Red 40, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Aluminum Sulfate, Sodium Benzoate, Sodium Caseinate, Sodium Phosphate, Sodium Propionate, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Sour Cream, Soy Flour, Soy Lecithin, Soybean Oil, Tetrasodium Pyrophosphate, Thiamine Mononitrate, Titanium Dioxide, Tricalcium Phosphate, Turmeric, Vital Wheat Gluten, Water, Wheat Flour, Whey, Whole Eggs, Xanthan Gum
Frequently asked questions
How many calories are in Pudding Cake?
Per 100 g of Pudding Cake there are 333 calories.
How much protein is in Pudding Cake?
Per 100 g of Pudding Cake there are 3.51 g protein.
How many carbohydrates are in Pudding Cake?
Per 100 g of Pudding Cake there are 47.37 g carbohydrates. Of which 28.07 g sugars.
How much sugar is in Pudding Cake?
Per 100 g of Pudding Cake there are 28.07 g sugars.
How much sodium (salt) is in Pudding Cake?
Per 100 g of Pudding Cake there are 368.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pudding Cake?
Per 100 g of Pudding Cake there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pudding Cake?
The main ingredients in Pudding Cake are: Agar, Annatto Extract, Artificial Flavors, As Color, As Preservative.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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