TAYLOR FARMS

Buffalo Style Chicken Wrap — Nutrition Facts & Ingredients

UPC 30223010449 Manufacturer: Taylor Fresh Foods, Inc. Prepared Wraps and Burittos Updated Sep 27, 2026

Per serving (1 WRAP, 255 g): 411 calories. Per 100 g: 161 calories, 11.4 g protein, 6.7 g fat.

Label highlights: High in sodium — 80% DV per serving High in saturated fat — 25% DV per serving High in cholesterol — 21% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 80% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
  • Cholesterol: 21% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 WRAP (255g)

Amount per servingCalories
411
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 63.8mg 21%
Sodium 1849mg 80%
Total Carbohydrate 40.0g 15%
Dietary Fiber 4.1g 15%
Total Sugars 5.0g
Protein 29.0g
Calcium 99.5mg 8%
Iron 3.6mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

161 calories in 100 g
Protein11.4 g
Carbohydrates15.7 g
Sugars2.0 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)14.1g
Fat6.7 g
Saturated fat2.0 g
Trans fat0 g
Cholesterol25 mg
Sodium725 mg
Calcium39 mg
Iron1.4 mg
Vitamin A530 mcg
Vitamin C2.4 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Aged Red Cayenne Pepper, Blue Cheese, Blue Cheese Crumbles, Buffalo Sauce, Calcium Propionate, Calcium Sulfate, Canola Oil, Carob Bean Sum, Carrot, Celery, Cheese Culture, Chicken Breast With Rib Meat, Corn Starch, Cultured Sugar And Vinegar, Dextrose, Distilled Vinegar, Enriched Wheat Flour, Enzymes, Extractive Of Paprika, Fiber Base, Folic Acid, Food Starch Modified, Fumaric Acid, Garlic, Green Leaf Lettuce, Guar Gum, Hot Sauce, Includes Milk, Lactic Acid, Lavash, Malted Barley Flour, Mold Inhibitor, Monoglycerides, Natamycin, Natural And Artificial Flavors, Natural Flavorings, Niacin, Oat Fiber, Pasteurized Milk, Pasteurized Nonfat Milk And Milkfat, Penicillium Roquefortii Powdered Cellulose, Polysorbate 60, Potato Starch, Reduced Iron, Riboflavin, Salt, Sea Salt, Sorbic Acid, Soy Protein, Soybean Oil, Sugar, Thiamine Mononitrate, To Prevent Caking, To Protect Flavor, Vitamin A Palmitate, Water, Wheat Flour, Wheat Gluten, Whey, Whey Protein Concentrate, Whipped Cream Cheese, White Meat Chicken, Whole Wheat Flour, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Buffalo Style Chicken Wrap?

Per 100 g of Buffalo Style Chicken Wrap there are 161 calories.

How much protein is in Buffalo Style Chicken Wrap?

Per 100 g of Buffalo Style Chicken Wrap there are 11.37 g protein.

How many carbohydrates are in Buffalo Style Chicken Wrap?

Per 100 g of Buffalo Style Chicken Wrap there are 15.69 g carbohydrates. Of which 1.96 g sugars.

How much sugar is in Buffalo Style Chicken Wrap?

Per 100 g of Buffalo Style Chicken Wrap there are 1.96 g sugars.

How much sodium (salt) is in Buffalo Style Chicken Wrap?

Per 100 g of Buffalo Style Chicken Wrap there are 725.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Buffalo Style Chicken Wrap?

Per 100 g of Buffalo Style Chicken Wrap there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Buffalo Style Chicken Wrap?

The main ingredients in Buffalo Style Chicken Wrap are: Aged Red Cayenne Pepper, Blue Cheese, Blue Cheese Crumbles, Buffalo Sauce, Calcium Propionate.

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Level of processing

5
Ultra-Processed
65 ingredients · 11 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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