Turkey Club Sandwich Wrap — Nutrition Facts & Ingredients
- Calories
- 330per serving
- Protein
- 10.3 gper 100 g
- Carbs
- 19.7 gper 100 g
- Fat
- 17.9 gper 100 g
Where to buy
Per serving (0.5 WRAP, 117 g): 330 calories. Per 100 g: 282 calories, 10.3 g protein, 17.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 33% DV (high at 20% DV or more)
- Saturated fat: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.5 WRAP (117g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Turkey Club Sandwich Wrap
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
A Natural Mold Inhibitor, Annatto, Artificial Colors Red 40 Lake, As Antioxidants, Bacon Bits, Bacon Cured With, Baking Soda, Calcium Disodium EDTA Added To Protect Flavor, Calcium Propionate, Carob Bean Gum, Cheese Culture, Chile Tomato Wrap, Citric Acid, Contains 2% Or Less Salt, Corn Starch, Corn Syrup, Corn Syrup Solids, Dextrose, Dicalcium Phosphate, Distilled Vinegar, Each Of The Following: Salt, Eggs, Enriched Bleached Wheat Flour, Enzymes, Flour, Folic Acid, Fumaric Acid, Green Leaf Lettuce, Guar Gum, Jalapeno Pepper, Lactic Acid, Leavening, Lemon Juice Concentrate, Lime Juice Powder, Mayonnaise, Microcrystalline Cellulose, Mild Cheddar Cheese, Modified Food Starch, Monocalcium Phosphate, Monoglycerides, Natamycin, Natural And Artificial Flavors, Niacin, Onion And Garlic Powder, Paprika, Pasteurized Milk, Pasteurized Milk And Cream, Pepper, Potassium Sorbate, Reduced Iron, Riboflavin, Salt, Skim Milk, Smoke Flavoring, Sodium Acid Pyrophosphate, Sodium Erythorbate, Sodium Lactate, Sodium Metabisulfite, Sodium Nitrite: Sugar, Sodium Phosphate, Soybean Oil, Spice, Spices, Sugar, Thiamine Mononitrate, Tocopherols, Tomato Powder, Tomatoes, Turkey Breast Meat, Turkey Broth, Vegetable Color, Vegetable Mono & Diglycerides, Vegetable Shortening, Vinegar, Vitamin A Palmitate, Vitamin E And Vitamin C Palmitate, Water, Whey, Whey Protein Concentrate, Whipped Cream Cheese, Xanthan Gum, Yellow 5 Lake And Yellow 6 Lake
Frequently asked questions
How many calories are in Turkey Club Sandwich Wrap?
Per 100 g of Turkey Club Sandwich Wrap there are 282 calories.
How much protein is in Turkey Club Sandwich Wrap?
Per 100 g of Turkey Club Sandwich Wrap there are 10.26 g protein.
How many carbohydrates are in Turkey Club Sandwich Wrap?
Per 100 g of Turkey Club Sandwich Wrap there are 19.66 g carbohydrates. Of which 0.85 g sugars.
How much sugar is in Turkey Club Sandwich Wrap?
Per 100 g of Turkey Club Sandwich Wrap there are 0.85 g sugars.
How much sodium (salt) is in Turkey Club Sandwich Wrap?
Per 100 g of Turkey Club Sandwich Wrap there are 658.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Turkey Club Sandwich Wrap?
Per 100 g of Turkey Club Sandwich Wrap there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Turkey Club Sandwich Wrap?
The main ingredients in Turkey Club Sandwich Wrap are: A Natural Mold Inhibitor, Annatto, Artificial Colors Red 40 Lake, As Antioxidants, Bacon Bits.
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