Carrot Flavored Cake With Cream Cheese Icing, Carrot With Cream Cheese Icing
- Calories
- 300per serving
- Protein
- 2.7 gper 100 g
- Carbs
- 49.3 gper 100 g
- Fat
- 21.3 gper 100 g
Where to buy
Per serving (1 slice, 75 g): 300 calories. Per 100 g: 400 calories, 2.7 g protein, 21.3 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 22% DV (high at 20% DV or more)
- Added sugars: 52% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 slice (75g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Carrot Flavored Cake With Cream Cheese Icing, Carrot With Cream Cheese Icing
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Added, Alpha Amylase, Annatto Extract, Artificial And Natural Flavor, Ascorbic Acid Added As A Dough Conditioner, Bacterial Culture, Baking Powder, Baking Soda, Benzoyl Peroxide, Beta Carotene, Blue 1, Calcium Sulfate, Canola Oil, Canola/soy, Caramel Color, Cellulose Gum, Chlorine, Cinnamon, Citric Acid, Citrus Fiber, Cloves, Corn Starch, Cream Cheese, Dextrose, Enriched Bleached Wheat Flour, FD&C Yellow #6, Folic Acid, Food Starch Modified, Ginger, Glucose, Glucose Syrup, Granulated Cane Sugar, Guar Gum, Gum Arabic, Icing Sugar, Liquid Egg Whites, Liquid Whole Eggs, Locust Bean Gum, Margarine Soybean Oil, Milk, Milkfat, Modified Palm Kernel Oil, Modified Palm Oil, Molasses, Monocalcium Phosphate, Monoglycerides, Natural Flavors, Niacin, Nonfat Milk, Nutmeg, Palm Oil, Partially Skimmed Milk, Polysorbate 60, Reduced Iron, Riboflavin, Rice Starch, Salt, Shredded Carrot, Sodium Acid Pyrophosphate, Soy Lecithin, Sugar, Syrup, Thiamine Mononitrate, Turmeric, Vegetable Oils, Vegetable Shortening, Vinegar, Vitamin A Palmitate, Vitamin D3, Water, Wheat Flour, Whey, Xanthan Gum, Yellow 5
Frequently asked questions
How many calories are in Carrot Flavored Cake With Cream Cheese Icing, Carrot With Cream Cheese Icing?
Per 100 g of Carrot Flavored Cake With Cream Cheese Icing, Carrot With Cream Cheese Icing there are 400 calories.
How much protein is in Carrot Flavored Cake With Cream Cheese Icing, Carrot With Cream Cheese Icing?
Per 100 g of Carrot Flavored Cake With Cream Cheese Icing, Carrot With Cream Cheese Icing there are 2.67 g protein.
How many carbohydrates are in Carrot Flavored Cake With Cream Cheese Icing, Carrot With Cream Cheese Icing?
Per 100 g of Carrot Flavored Cake With Cream Cheese Icing, Carrot With Cream Cheese Icing there are 49.33 g carbohydrates. Of which 36.0 g sugars.
How much sugar is in Carrot Flavored Cake With Cream Cheese Icing, Carrot With Cream Cheese Icing?
Per 100 g of Carrot Flavored Cake With Cream Cheese Icing, Carrot With Cream Cheese Icing there are 36.0 g sugars.
How much sodium (salt) is in Carrot Flavored Cake With Cream Cheese Icing, Carrot With Cream Cheese Icing?
Per 100 g of Carrot Flavored Cake With Cream Cheese Icing, Carrot With Cream Cheese Icing there are 333.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Carrot Flavored Cake With Cream Cheese Icing, Carrot With Cream Cheese Icing?
Per 100 g of Carrot Flavored Cake With Cream Cheese Icing, Carrot With Cream Cheese Icing there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Carrot Flavored Cake With Cream Cheese Icing, Carrot With Cream Cheese Icing?
The main ingredients in Carrot Flavored Cake With Cream Cheese Icing, Carrot With Cream Cheese Icing are: Added, Alpha Amylase, Annatto Extract, Artificial And Natural Flavor, Ascorbic Acid Added As A Dough Conditioner.
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