UKROP'S

Spaghetti With Turkey Meatballs — Nutrition Facts & Ingredients

UPC 722515249957 Manufacturer: Ukrop's Homestyle Foods, LLC Other Deli Updated Sep 27, 2026

Per serving (1 BOWL, 297 g): 440 calories. Per 100 g: 148 calories, 9.1 g protein, 6.1 g fat.

Label highlights: High in sodium — 62% DV per serving High in saturated fat — 25% DV per serving High in cholesterol — 24% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 62% DV (high at 20% DV or more)
Saturated fat: 25% DV (high at 20% DV or more)
Cholesterol: 24% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 BOWL (297g)

Amount per servingCalories

440

% Daily Value*

Total Fat 18.0g 23%

Saturated Fat 5.0g 25%

Trans Fat 0g

Cholesterol 71.3mg 24%

Sodium 1429mg 62%

Total Carbohydrate 43.0g 16%

Dietary Fiber 3.0g 11%

Total Sugars 10.0g

Protein 27.0g

Calcium 199mg 15%

Iron 3.6mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

148 calories in 100 g

Protein9.1 g

Carbohydrates14.5 g

Sugars3.4 g

Dietary fiber1 g

Net carbs (carbohydrates minus fiber)13.5g

Fat6.1 g

Saturated fat1.7 g

Trans fat0 g

Cholesterol24 mg

Sodium481 mg

Calcium67 mg

Iron1.2 mg

Vitamin A101 mcg

Vitamin C7.1 mg

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Ingredients

2 Lactylate And Sesame Seeds, Basil, Black Pepper, Bread Crumbs, Canola Oil, Caramel Color, Carrot Puree, Cereal, Cheese, Cheese Culture, Citric Acid, Corn, Corn Syrup, Dehydrated Onion, Dehydrated Parsley, Dehydrated Red And Green Bell Peppers, Dextrose, Dried Basil, Dried Parsley, Durum Semolina, Egg, Enriched Wheat Flour, Enzymes, Extra Virgin Olive And Sunflower Oils, Extra Virgin Olive Oil, Folic Acid, Garlic, Garlic Powder, Ground Turkey, Imported Parmesan Cheese, Imported Pecorino Romano Cheese, Iron, Made From Cow's Milk, Made From Sheep's Milk, Mechanically Separated Turkey, Natural Flavors, Niacin, Oats, Onion Powder, Onions, Parmesan Cheese, Pasteurized Milk, Reduced Iron, Rennet, Riboflavin, Riboflavin And Folic Acid, Rice, Rye, Salt, Sauce Base, Sauteed Onions, Sodium Calcium Stearoyl, Sodium Diacetate, Sodium Lactate, Soy Flour, Soy Protein Concentrate, Soybean Cottonseed Corn Canola Oils, Spaghetti, Spice Extractives, Spices, Sugar, Textured Vegetable Protein Product, Thiamine Mononitrate, Tomatoes, Turkey Meatballs, Vegetable Oil, Vinegar, Water, Wheat, Wheat Flour, Whey, Yeast

Frequently asked questions

How many calories are in Spaghetti With Turkey Meatballs?

Per 100 g of Spaghetti With Turkey Meatballs there are 148 calories.

How much protein is in Spaghetti With Turkey Meatballs?

Per 100 g of Spaghetti With Turkey Meatballs there are 9.09 g protein.

How many carbohydrates are in Spaghetti With Turkey Meatballs?

Per 100 g of Spaghetti With Turkey Meatballs there are 14.48 g carbohydrates. Of which 3.37 g sugars.

How much sugar is in Spaghetti With Turkey Meatballs?

Per 100 g of Spaghetti With Turkey Meatballs there are 3.37 g sugars.

How much sodium (salt) is in Spaghetti With Turkey Meatballs?

Per 100 g of Spaghetti With Turkey Meatballs there are 481.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Spaghetti With Turkey Meatballs?

Per 100 g of Spaghetti With Turkey Meatballs there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Spaghetti With Turkey Meatballs?

The main ingredients in Spaghetti With Turkey Meatballs are: 2 Lactylate And Sesame Seeds, Basil, Black Pepper, Bread Crumbs, Canola Oil.

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Level of processing

Ultra-Processed

72 ingredients · 5 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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