UNCLE HARRY'S

Premium Ice Cream Cake — Nutrition Facts & Ingredients

UPC 783025050068 Manufacturer: Uncle Harry's, Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (0.042 CAKE, 72 g): 210 calories. Per 100 g: 292 calories, 4.2 g protein, 13.9 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.042 CAKE (72g)

Amount per servingCalories
210
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 25.2mg 8%
Sodium 190mg 8%
Total Carbohydrate 26.0g 9%
Dietary Fiber 1.0g 4%
Total Sugars 18g
Protein 3.0g
Calcium 40.3mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

292 calories in 100 g
Protein4.2 g
Carbohydrates36.1 g
Sugars25 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)34.7g
Fat13.9 g
Saturated fat8.3 g
Trans fat0 g
Cholesterol35 mg
Sodium264 mg
Calcium56 mg
Iron1 mg
Vitamin A83.4 mcg
Vitamin C0 mg

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Ingredients

2% Or Less: Cocoa, 2% Or Less: Polysorbate 60, 2% Or Less: Sodium Caseinate, Artificial Colors, Artificial Flavors, Baking Soda, Bleached Wheat Flour, Blue 1, Blue 2, Blue 2 Lake, Cake, Calcium Sulfate, Caramel Color, Carbohydrate Gum, Carmine, Carrageenan, Cellulose Gum, Chocolate Crunch, Citric Acid, Cocoa Powder, Cocoa Processed With Alkali, Confectioner's Glaze, Corn Starch, Corn Syrup, Cream, Decorations, Dextrose, Disodium Phosphate, Distilled Monoglycerides, Egg, Egg Whites, Enriched Bleached Wheat Flour, Ferrous Sulfate, Flour, Folic Acid, Glycerine, Guar Gum, Gum Arabic, High Fructose Corn Syrup, Hydrogenated Palm Kernel Oil, Ice Cream, Icing, Locust Bean Gum, May Contain Salt &/or Sorbitol, May Contain Sodium Benzoate, Methyl Paraben, Modified Food Starch, Mono & Diglycerides, Natural & Artificial Flavor, Natural & Artificial Vanilla Flavor, Natural And Artificial Flavors, Niacin, Nonfat Milk, Palm Oil, Partially Hydrogenated Cottonseed &/or Soy Oils, Polyglycerol Ester Of Fatty Acids, Polyglycerol Esters Of Fatty Acids, Polysorbate 60, Polysorbate 80, Potassium Sorbate, Potassium Sorbate & Sodium Benzoate, Preservatives, Propyene Glycol Monoester, Propyl Paraben, Red 3, Red 40, Riboflavin, Rice Flour, Salt, Skim Milk, Sodium Acid Pyrophosphate, Sodium Citrate, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Soy & Coconut Oils, Soy Lecithin, Soy Protein Isolate, Soybean Oil, Stabilizer & Emulsifier, Sucrose, Sugar, Thiamine, Titanium Dioxide, Topping Base, Vanilla, Water, Whey Powder, Xanthan Gum, Xanthan Gum &/or Agar Gum, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Premium Ice Cream Cake?

Per 100 g of Premium Ice Cream Cake there are 292 calories.

How much protein is in Premium Ice Cream Cake?

Per 100 g of Premium Ice Cream Cake there are 4.17 g protein.

How many carbohydrates are in Premium Ice Cream Cake?

Per 100 g of Premium Ice Cream Cake there are 36.11 g carbohydrates. Of which 25.0 g sugars.

How much sugar is in Premium Ice Cream Cake?

Per 100 g of Premium Ice Cream Cake there are 25.0 g sugars.

How much sodium (salt) is in Premium Ice Cream Cake?

Per 100 g of Premium Ice Cream Cake there are 264.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Premium Ice Cream Cake?

Per 100 g of Premium Ice Cream Cake there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Premium Ice Cream Cake?

The main ingredients in Premium Ice Cream Cake are: 2% Or Less: Cocoa, 2% Or Less: Polysorbate 60, 2% Or Less: Sodium Caseinate, Artificial Colors, Artificial Flavors.

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Level of processing

5
Ultra-Processed
91 ingredients · 36 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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