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Philly Steak & Cheese With Reduced Fat Mozzarella Cheese, Onion & Green Peppers With A Philly Style Sauce In A Flaky Crust Snack Bites Sandwiches, Philly Steak & Cheese

UPC 43695372403 Manufacturer: Nestle USA Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Per serving (4 BITES, 99 g): 220 calories. Per 100 g: 222 calories, 6.1 g protein, 9.1 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 BITES (99g)

Amount per servingCalories
220
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 9.9mg 3%
Sodium 370mg 16%
Total Carbohydrate 30.0g 11%
Dietary Fiber 1.0g 4%
Total Sugars 2g
Protein 6.0g
Calcium 100.0mg 8%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

222 calories in 100 g
Protein6.1 g
Carbohydrates30.3 g
Sugars2.0 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)29.3g
Fat9.1 g
Saturated fat5.0 g
Trans fat0 g
Cholesterol10 mg
Sodium374 mg
Calcium101 mg
Iron1.8 mg
Vitamin A0 mcg
Vitamin C4.8 mg

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Ingredients

Amylase, Anhydrous Milkfat, Annatto Color, Ascorbic Acid, Autolyzed Yeast Extract, Beef Fat, Beef Stock, Bleached Enriched Wheat Flour, Blue Cheese, Buttermilk Powder, Calcium Lactate, Calcium Sulfate, Caramel Color, Cheddar Cheese, Citric Acid, Coconut Oil, Corn Syrup Solids, Culture, Cultures, Dehydrated Onions, Disodium Phosphate, Dough Conditioner Blend, Egg White, Enriched Wheat Flour, Enzymes, Flavors, Folic Acid, Fractionated Palm Oil, Garlic Powder, Green Bell Peppers, Ingredients Not In Regular Mozzarella Cheese, Iron, L-cysteine Hydrochloride, Lactic Acid, Malted Barley Flour, Maltodextrin, Methylcellulose, Milk, Modified Food Starch, Mono & Diglycerides, Natural Flavors, Niacin, Nondairy Creamer, Nonfat Dry Milk, Nonfat Milk, Onion Powder, Onions, Palm Oil, Parmesan Cheese, Pasteurized Part-skim Milk, Potassium Chloride, Potassium Phosphate, Preservative, Reduced Fat Mozzarella Cheese, Riboflavin, Salt, Seasoning, Silicon Dioxide, Sodium Caseinate, Sodium Phosphate, Sodium Stearoyl Lactylate, Soy Flour, Soy Lecithin, Soybean Oil, Spice, Sugar, Sunflower Oil, Thiamine Mononitrate, Tricalcium Phosphate, Vitamin A Palmitate, Water, Wheat Flour, Whey, Whey Protein Concentrate, Xanthan Gum, Yeast, Yeast Extract

Frequently asked questions

How many calories are in Philly Steak & Cheese With Reduced Fat Mozzarella Cheese, Onion & Green Peppers With A Philly Style Sauce In A Flaky Crust Snack Bites Sandwiches, Philly Steak & Cheese?

Per 100 g of Philly Steak & Cheese With Reduced Fat Mozzarella Cheese, Onion & Green Peppers With A Philly Style Sauce In A Flaky Crust Snack Bites Sandwiches, Philly Steak & Cheese there are 222 calories.

How much protein is in Philly Steak & Cheese With Reduced Fat Mozzarella Cheese, Onion & Green Peppers With A Philly Style Sauce In A Flaky Crust Snack Bites Sandwiches, Philly Steak & Cheese?

Per 100 g of Philly Steak & Cheese With Reduced Fat Mozzarella Cheese, Onion & Green Peppers With A Philly Style Sauce In A Flaky Crust Snack Bites Sandwiches, Philly Steak & Cheese there are 6.06 g protein.

How many carbohydrates are in Philly Steak & Cheese With Reduced Fat Mozzarella Cheese, Onion & Green Peppers With A Philly Style Sauce In A Flaky Crust Snack Bites Sandwiches, Philly Steak & Cheese?

Per 100 g of Philly Steak & Cheese With Reduced Fat Mozzarella Cheese, Onion & Green Peppers With A Philly Style Sauce In A Flaky Crust Snack Bites Sandwiches, Philly Steak & Cheese there are 30.3 g carbohydrates. Of which 2.02 g sugars.

How much sugar is in Philly Steak & Cheese With Reduced Fat Mozzarella Cheese, Onion & Green Peppers With A Philly Style Sauce In A Flaky Crust Snack Bites Sandwiches, Philly Steak & Cheese?

Per 100 g of Philly Steak & Cheese With Reduced Fat Mozzarella Cheese, Onion & Green Peppers With A Philly Style Sauce In A Flaky Crust Snack Bites Sandwiches, Philly Steak & Cheese there are 2.02 g sugars.

How much sodium (salt) is in Philly Steak & Cheese With Reduced Fat Mozzarella Cheese, Onion & Green Peppers With A Philly Style Sauce In A Flaky Crust Snack Bites Sandwiches, Philly Steak & Cheese?

Per 100 g of Philly Steak & Cheese With Reduced Fat Mozzarella Cheese, Onion & Green Peppers With A Philly Style Sauce In A Flaky Crust Snack Bites Sandwiches, Philly Steak & Cheese there are 374.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Philly Steak & Cheese With Reduced Fat Mozzarella Cheese, Onion & Green Peppers With A Philly Style Sauce In A Flaky Crust Snack Bites Sandwiches, Philly Steak & Cheese?

Per 100 g of Philly Steak & Cheese With Reduced Fat Mozzarella Cheese, Onion & Green Peppers With A Philly Style Sauce In A Flaky Crust Snack Bites Sandwiches, Philly Steak & Cheese there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Philly Steak & Cheese With Reduced Fat Mozzarella Cheese, Onion & Green Peppers With A Philly Style Sauce In A Flaky Crust Snack Bites Sandwiches, Philly Steak & Cheese?

The main ingredients in Philly Steak & Cheese With Reduced Fat Mozzarella Cheese, Onion & Green Peppers With A Philly Style Sauce In A Flaky Crust Snack Bites Sandwiches, Philly Steak & Cheese are: Amylase, Anhydrous Milkfat, Annatto Color, Ascorbic Acid, Autolyzed Yeast Extract.

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Level of processing

5
Ultra-Processed
77 ingredients · 19 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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