Italian Style Wrap, Italian Style — Nutrition Facts & Ingredients
- Calories
- 549per serving
- Protein
- 8.7 gper 100 g
- Carbs
- 23.1 gper 100 g
- Fat
- 7.0 gper 100 g
Where to buy
Per serving (10 1/10 ONZ, 286 g): 549 calories. Per 100 g: 192 calories, 8.7 g protein, 7.0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 77% DV (high at 20% DV or more)
- Saturated fat: 40% DV (high at 20% DV or more)
- Added sugars: 30% DV (high at 20% DV or more)
- Cholesterol: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size10 1/10 ONZ (286g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Italian Style Wrap, Italian Style
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Anticaking Agent, Apple Cider Vinegar, Ascorbate, Baking Soda, Beef, BHA, BHT, Bleached Enriched Wheat Flour, Calcium Disodium EDTA, Calcium Propionate, Calcium Sulfate, Caramel Color, Cellulose Gum, Cheese Culture, Citric Acid, Contains Less 2% Of High Fructose Corn Syrup, Corn Starch, Corn Syrup, Cream Of Tartar, Cured With Water, Dehydrated Pork Stock, Dextrose, Dijon Mustard, Dijon Mustard Spread, Distilled White Vinegar, Egg Yolks, Eggs, Enzymes, Fumaric Acid, Garlic Fresh, Garlic Powder, Genoa Salami, Ham, Honey, Honey Wheat Tortilla, Kosher Salt, Lactic Acid, Lemon Juice, Lettuce, Mayonnaise, Mono And Diglyccrides, Monocalcium Phospate, Mustard Flour, Mustard Seeds, Natural And Artificial Flavors, Natural Flavors, Nitrite, Paprika, Pasteurized Milk, Pork, Potassium Sorbate, Provolone Cheese, Pyrophosphate, Red Bell Peppers, Reduced With Water To 5% Acidity, Salt, Salt Dough Contitioner, Sodium, Sodium Acid, Sodium Nitrite, Sorboc Acid, Soybean Oil, Soybean Oil And Hydrogenated Cottonseed Oil, Spices, Starter Culture, Sucralose, Sugar, Sulfites, The Following: Leavening, Thiamme Monomtrate Riboflavin Folic Acid, Tic Gum, To Preserve Flavor, Tricalcium Phosphate, Vinegar, Water, Water Whole Wheat Flour Blend Of Vegetable Oils, Wheat Flour, Wheat Flour Malted Barley Flour Niacin Reduced Iron, Wheat Germ, Wheat Seasoning, White Pepper, White Wine
Frequently asked questions
How many calories are in Italian Style Wrap, Italian Style?
Per 100 g of Italian Style Wrap, Italian Style there are 192 calories.
How much protein is in Italian Style Wrap, Italian Style?
Per 100 g of Italian Style Wrap, Italian Style there are 8.74 g protein.
How many carbohydrates are in Italian Style Wrap, Italian Style?
Per 100 g of Italian Style Wrap, Italian Style there are 23.08 g carbohydrates. Of which 5.94 g sugars.
How much sugar is in Italian Style Wrap, Italian Style?
Per 100 g of Italian Style Wrap, Italian Style there are 5.94 g sugars.
How much sodium (salt) is in Italian Style Wrap, Italian Style?
Per 100 g of Italian Style Wrap, Italian Style there are 619.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Italian Style Wrap, Italian Style?
Per 100 g of Italian Style Wrap, Italian Style there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Italian Style Wrap, Italian Style?
The main ingredients in Italian Style Wrap, Italian Style are: Anticaking Agent, Apple Cider Vinegar, Ascorbate, Baking Soda, Beef.
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