DOCKSIDE CLASSICS

Premium Crab Cakes — Nutrition Facts & Ingredients

UPC 45425165446 Manufacturer: Seafood America LLC Other Deli Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (71 g): 210 calories. Per 100 g: 296 calories, 5.6 g protein, 21.1 g fat.

Label highlights: High in sodium — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 25% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size71g

Amount per servingCalories

210

% Daily Value*

Total Fat 15.0g 19%

Saturated Fat 1.5g 7%

Trans Fat 0g

Cholesterol 14.9mg 5%

Sodium 570mg 25%

Total Carbohydrate 13g 5%

Dietary Fiber 1.0g 4%

Total Sugars 2.0g

Includes 0g Added Sugars 0%

Protein 4.0g

Vitamin D 0mcg 0%

Calcium 60.4mg 5%

Iron 1.1mg 6%

Potassium 70.3mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

296 calories in 100 g

Protein5.6 g

Carbohydrates18.3 g

Sugars2.8 g

Added sugars0 g

Dietary fiber1.4 g

Net carbs (carbohydrates minus fiber)16.9g

Fat21.1 g

Saturated fat2.1 g

Trans fat0 g

Cholesterol21 mg

Sodium803 mg

Calcium85 mg

Potassium99 mg

Iron1.5 mg

Vitamin D0 mcg

Where to buy

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Ingredients

Artificial Flavors, As A Processing Aid, Autolyzed Yeast Extract, Bleached Wheat Flour, Breadcrumbs, Butter, Calcium Carbonate, Calcium Disodium EDTA, Celery, Cellulose Gum, Cellulose Powder, Citric Acid, Cocktail Sauce: Water, Concentrated Crushed Tomatoes, Corn Syrup, Crab Surimi, Cream, Cultured Dextrose, Dehydrated Parsley, Dextrose, Distilled Vinegar, Dried Garlic, Dried Onion, Egg Yolk, Enzymes, Ethoxyquin Added, Fish Protein, Flour, Folic Acid, Garlic Powder, Gel Fiber, Green Peppers, Guar Gum, High Fructose Corn Syrup, Horseradish, Horseradish Root, Hydrolyzed Soy Protein, Including Celery Seed, Lemon Juice Concentrate, Less Than 100 Ppm, Less Than 2, Malted Barley Flour, Maltodextrin, Mayonnaise, Milk, Mirin Wine, Modified Corn Starch, Molasses, Mustard Seed, Natural & Artificial Crab Flavor, Natural Flavors, Niacin, Nisin Prep, Nisin Preparation, Onion Powder, Onions, Paprika, Pollock Whiting, Premium Crab Cakes - Crabmeat, Reduced Tron, Riboflavin, Rosemary Extract, Salt, Seasoning, Seasonings, Silicon Dioxide, Silicon Dioxide Added As An Anticaking Agent, Sodium Chloride, Sodium Tripolyphosphate, Sorbitol, Soy Protein Concentrate, Soy Protein Isolate Maltodextrin, Soybean Oil, Spice Extractives, Spices, Sugar, Tamarind, Tetrasodium Pyrophosphate, Thiamine Mononitrate, Titanium Dioxide, To Protect Flavor, Tricalcium Phosphate, Vinegar, Water, Wheat Flour, Wheat Flour Enriched, Wheat Starch, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Premium Crab Cakes?

Per 100 g of Premium Crab Cakes there are 296 calories.

How much protein is in Premium Crab Cakes?

Per 100 g of Premium Crab Cakes there are 5.63 g protein.

How many carbohydrates are in Premium Crab Cakes?

Per 100 g of Premium Crab Cakes there are 18.31 g carbohydrates. Of which 2.82 g sugars.

How much sugar is in Premium Crab Cakes?

Per 100 g of Premium Crab Cakes there are 2.82 g sugars.

How much sodium (salt) is in Premium Crab Cakes?

Per 100 g of Premium Crab Cakes there are 803.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Premium Crab Cakes?

Per 100 g of Premium Crab Cakes there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Premium Crab Cakes?

The main ingredients in Premium Crab Cakes are: Artificial Flavors, As A Processing Aid, Autolyzed Yeast Extract, Bleached Wheat Flour, Breadcrumbs.

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Level of processing

Ultra-Processed

89 ingredients · 18 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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