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Bacon, Egg & Cheese Bacon & Egg With Low Fat Mozzarella Cheese & Sauce In A Flaky Crust Breakfast Bites Sandwiches, Bacon, Egg & Cheese

UPC 43695304671 Manufacturer: Nestle USA Inc. Frozen Breakfast Sandwiches, Biscuits & Meals Updated Sep 27, 2026

Per serving (4 PIECES, 90 g): 220 calories. Per 100 g: 244 calories, 8.9 g protein, 10 g fat.

Label highlights: High in saturated fat — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 PIECES (90g)

Amount per servingCalories
220
% Daily Value*
Total Fat 9g 12%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 25.2mg 8%
Sodium 390mg 17%
Total Carbohydrate 27g 10%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Protein 8.0g
Calcium 150mg 12%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

244 calories in 100 g
Protein8.9 g
Carbohydrates30 g
Sugars2.2 g
Dietary fiber1.1 g
Net carbs (carbohydrates minus fiber)28.9g
Fat10 g
Saturated fat5 g
Trans fat0 g
Cholesterol28 mg
Sodium433 mg
Calcium167 mg
Iron2 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Bacon, Egg & Cheese Bacon & Egg With Low Fat Mozzarella Cheese & Sauce In A Flaky Crust Breakfast Bites Sandwiches, Bacon, Egg & Cheese

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Ingredients

Amylase, Annatto Color, Annatto Extract, Ascorbic Acid, Bacon, Benzoyl Peroxide, Bleached Enriched Wheat Flour, Butter Oil, Buttermilk, Buttermilk Powder, Calcium Lactate, Calcium Sulfate, Cheddar Cheese, Cheese Flavor, Citric Acid, Coconut Oil, Cooked Scrambled Eggs, Corn Starch, Corn Syrup Solids, Cultured Milk, Cultures, Cured With Water, Dextrose, Disodium Phosphate, Dough Conditioner Blend, Egg White, Egg Whites, Enriched Wheat Flour, Enzymes, Extractives Of Turmeric And Annatto, Flavoring, Folic Acid, Fractionated Palm Oil, Garlic Powder, Gelatin, Ingredient Not In Regular Mozzarella Cheese, Iron, L-cysteine Hydrochloride, Lactic Acid, Lipolyzed Butter Oil, Liquid Pepper Extract, Low Fat Mozzarella Cheese, Malted Barley Flour, Maltodextrin, Methylcellulose, Modified Cornstarch, Modified Food Starch, Mono & Diglycerides, Natural Butter Flavor, Natural Flavors, Niacin, Non Fat Milk, Nondairy Creamer, Onion Powder, Palm Oil, Pasteurized Part-skim Milk, Polysorbate 80, Potassium Chloride, Potassium Lactate, Potassium Phosphate, Potato Maltodextrin, Propylene Glycol, Reduced Iron, Riboflavin, Salt, Seasoning, Silicon Dioxide, Skim Milk, Smoke Flavoring, Sodium Caseinate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Sodium Stearoyl Lactylate, Soy Flour, Soy Lecithin, Soy Protein Isolate With Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Tricalcium Phosphate, Water, Wheat Flour, Whey, Whey Protein Concentrate, Whole Eggs, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Bacon, Egg & Cheese Bacon & Egg With Low Fat Mozzarella Cheese & Sauce In A Flaky Crust Breakfast Bites Sandwiches, Bacon, Egg & Cheese?

Per 100 g of Bacon, Egg & Cheese Bacon & Egg With Low Fat Mozzarella Cheese & Sauce In A Flaky Crust Breakfast Bites Sandwiches, Bacon, Egg & Cheese there are 244 calories.

How much protein is in Bacon, Egg & Cheese Bacon & Egg With Low Fat Mozzarella Cheese & Sauce In A Flaky Crust Breakfast Bites Sandwiches, Bacon, Egg & Cheese?

Per 100 g of Bacon, Egg & Cheese Bacon & Egg With Low Fat Mozzarella Cheese & Sauce In A Flaky Crust Breakfast Bites Sandwiches, Bacon, Egg & Cheese there are 8.89 g protein.

How many carbohydrates are in Bacon, Egg & Cheese Bacon & Egg With Low Fat Mozzarella Cheese & Sauce In A Flaky Crust Breakfast Bites Sandwiches, Bacon, Egg & Cheese?

Per 100 g of Bacon, Egg & Cheese Bacon & Egg With Low Fat Mozzarella Cheese & Sauce In A Flaky Crust Breakfast Bites Sandwiches, Bacon, Egg & Cheese there are 30.0 g carbohydrates. Of which 2.22 g sugars.

How much sugar is in Bacon, Egg & Cheese Bacon & Egg With Low Fat Mozzarella Cheese & Sauce In A Flaky Crust Breakfast Bites Sandwiches, Bacon, Egg & Cheese?

Per 100 g of Bacon, Egg & Cheese Bacon & Egg With Low Fat Mozzarella Cheese & Sauce In A Flaky Crust Breakfast Bites Sandwiches, Bacon, Egg & Cheese there are 2.22 g sugars.

How much sodium (salt) is in Bacon, Egg & Cheese Bacon & Egg With Low Fat Mozzarella Cheese & Sauce In A Flaky Crust Breakfast Bites Sandwiches, Bacon, Egg & Cheese?

Per 100 g of Bacon, Egg & Cheese Bacon & Egg With Low Fat Mozzarella Cheese & Sauce In A Flaky Crust Breakfast Bites Sandwiches, Bacon, Egg & Cheese there are 433.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bacon, Egg & Cheese Bacon & Egg With Low Fat Mozzarella Cheese & Sauce In A Flaky Crust Breakfast Bites Sandwiches, Bacon, Egg & Cheese?

Per 100 g of Bacon, Egg & Cheese Bacon & Egg With Low Fat Mozzarella Cheese & Sauce In A Flaky Crust Breakfast Bites Sandwiches, Bacon, Egg & Cheese there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bacon, Egg & Cheese Bacon & Egg With Low Fat Mozzarella Cheese & Sauce In A Flaky Crust Breakfast Bites Sandwiches, Bacon, Egg & Cheese?

The main ingredients in Bacon, Egg & Cheese Bacon & Egg With Low Fat Mozzarella Cheese & Sauce In A Flaky Crust Breakfast Bites Sandwiches, Bacon, Egg & Cheese are: Amylase, Annatto Color, Annatto Extract, Ascorbic Acid, Bacon.

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Level of processing

5
Ultra-Processed
89 ingredients · 25 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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