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Green Chile Sauce Chicken Enchilada — Nutrition Facts & Ingredients

UPC 21130100750 Manufacturer: Safeway, Inc. Other Deli Updated Sep 27, 2026

Calories: 329per serving
Protein: 10.9 gper 100 g
Carbs: 14.7 gper 100 g
Fat: 8.7 gper 100 g

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Per serving (1 ENCHILADA, 184 g): 329 calories. Per 100 g: 179 calories, 10.9 g protein, 8.7 g fat.

Label highlights: High in sodium — 28% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 28% DV (high at 20% DV or more)
Saturated fat: 30% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 ENCHILADA (184g)

Amount per servingCalories

329

% Daily Value*

Total Fat 16.0g 21%

Saturated Fat 6.0g 30%

Trans Fat 0g

Cholesterol 55.2mg 18%

Sodium 650mg 28%

Total Carbohydrate 27.0g 10%

Dietary Fiber 5.0g 18%

Total Sugars 4.0g

Protein 20.0g

Calcium 250mg 19%

Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

179 calories in 100 g

Protein10.9 g

Carbohydrates14.7 g

Sugars2.2 g

Dietary fiber2.7 g

Net carbs (carbohydrates minus fiber)12.0g

Fat8.7 g

Saturated fat3.3 g

Trans fat0 g

Cholesterol30 mg

Sodium353 mg

Calcium136 mg

Iron0.8 mg

Vitamin A65.1 mcg

Vitamin C3.3 mg

Where to buy Green Chile Sauce Chicken Enchilada

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Annatto, Baking Soda, Calcium Acid Pyrophosphate, Calcium Chloride, Calcium Sulfate, Canola Oil, Cheddar Cheese, Cheese Culture, Chicken Breast Meat With Rib Meat, Chicken Fat, Chicken Meat, Chipotle Pepper, Cilantro, Citric Acid, Color, Corn Starch, Cumin, Disodium Inosinate & Disodium Guanylate, Distilled Vinegar, Dried Red Bell Pepper, Each Of The Following: Cultured Corn Syrup Solids, Enzyme, Enzymes, Folic Acid, Garlic, Garlic Powder, Green Chile Sauce, Green Chiles, Green Chili Pepper, Green Enchilada Sauce, Green Onion, Guar Gum, Hydrolyzed Corn Gluten & Soy Protein, Hydrolyzed Vegetable Protein, Jalapeno Pepper, Leavening, Less Than 2% Vinegar, Modified Corn Starch, Mold Inhibitor, Monocalcium Phosphate, Monterey Jack Cheese, Natamycin, Niacin, Onion, Onion Powder, Organic Cane Sugar, Palm Oil, Pasteurized Milk, Poblano Pepper, Potato Starch And Powdered Cellulose, Reduced Iron, Riboflavin, Rice Starch, Safflower Oil, Salt, Sea Salt, Soy Flour, Soybean Oil, Spices, Stone Ground Corn Masa Flour, Sugar, Thiamine Mononitrate, To Prevent Caking, Tomatillo, Tomato Puree, Tortilla, Trace Of Lime, Turmeric, Vegetable Oil, Vinegar, Water, Wheat Flour, Wheat Gluten

Frequently asked questions

How many calories are in Green Chile Sauce Chicken Enchilada?

Per 100 g of Green Chile Sauce Chicken Enchilada there are 179 calories.

How much protein is in Green Chile Sauce Chicken Enchilada?

Per 100 g of Green Chile Sauce Chicken Enchilada there are 10.87 g protein.

How many carbohydrates are in Green Chile Sauce Chicken Enchilada?

Per 100 g of Green Chile Sauce Chicken Enchilada there are 14.67 g carbohydrates. Of which 2.17 g sugars.

How much sugar is in Green Chile Sauce Chicken Enchilada?

Per 100 g of Green Chile Sauce Chicken Enchilada there are 2.17 g sugars.

How much sodium (salt) is in Green Chile Sauce Chicken Enchilada?

Per 100 g of Green Chile Sauce Chicken Enchilada there are 353.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Green Chile Sauce Chicken Enchilada?

Per 100 g of Green Chile Sauce Chicken Enchilada there are 2.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Green Chile Sauce Chicken Enchilada?

The main ingredients in Green Chile Sauce Chicken Enchilada are: Annatto, Baking Soda, Calcium Acid Pyrophosphate, Calcium Chloride, Calcium Sulfate.

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Level of processing

Ultra-Processed

73 ingredients · 11 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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