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Blazing Dragon Poke — Nutrition Facts & Ingredients

UPC 669556040290 Manufacturer: Lwin Family Co. Sushi Updated Sep 27, 2026

Blazing Dragon Poke
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per 100 g, Blazing Dragon Poke has 96 calories, 3.2 g protein and 2.8 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
96
Total Fat 2.8g
Saturated Fat 0.5g
Trans Fat 0g
Cholesterol 14mg
Sodium 261mg
Total Carbohydrate 15.1g
Dietary Fiber 0.9g
Total Sugars 2.5g
Includes 1.1g Added Sugars
Protein 3.2g
Vitamin D 0mcg
Calcium 18mg
Iron 0.3mg
Potassium 64mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

96 calories in 100 g
Protein3.2 g
Carbohydrates15.1 g
Sugars2.5 g
Added sugars1.1 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)14.2g
Fat2.8 g
Saturated fat0.5 g
Trans fat0 g
Cholesterol14 mg
Sodium261 mg
Calcium18 mg
Potassium64 mg
Iron0.3 mg
Vitamin D0 mcg

Where to buy

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Ingredients

Acetylated Di-starch Syrup, Aged Cayenne Red Peppers, Alaska Pollock Pacific Whiting Pollock Whiting, Artificial Crab Flavor, Brown Sugar, Calcium Chloride, Calcium Disodium EDTA, Canmino, Caramel Color, Carrot Fiber, Carrots, Cayenne Pepper, Chile, Chili, Chill Oil, Citric Acid, Cochineal Extract, Color, Concentrated Lemon Juice, Corn Starch, Crab Extract, Crab Extract Powder, Crab Flavor, Crab Meat Extract, Cucumber, Dextrin, Dextrose, Disodium 5'-guanylate, Disodium 5'-inosinate, Disodium 5'-ribonucleotides, Disodium Guanylate, Disodium Inosinate, Disodium Ribonucleotides, Disodium Succinate, Distilled Vinegar, Dl-alanine, Egg Solids, Egg White Powder, Egg Whites, Egg Yolks, Ethanol, Fish Protein, Flavor Enhancer, Flavorings, Fructose Syrup, Garlic, Garlic Powder, Glycerol, Glycine, Grain Vinegar, Green Leaf Lettuce, Hydrolyzed Soy Protein, Hydrolyzed Vegetable Protein, Imitation Crab, Isolated Soy Protein, Japanese Bbq Sauce, Koji, Lemon Juice Concentrate, Limes, Mayonnaise, Modified Com Starch, Modified Tapioca Starch, Molasses, Mono- And Di-glycerides Of Fatty Acids, Monosodium Glutamate, Natural Flavors, Paprika Color, Paprika Oleoresin, Peppers, Phosphate, Ponzu Sauce, Potassium Chloride, Potassium Sorbate, Potato Starch, Powder, Propylene Glycol, Rice, Rice Vinegar, Rice Wine, Sake, Salt, Salted Mirin, Salted Sake, Scallions, Sesame Seeds, Shrimp, Shrimp Extract, Smoked Paprika, Sodium Bisulfite, Sorbitol, Soy, Soy Potassium Sorbate, Soy Protein, Soy Sauce, Soybean Oil, Soybeans, Spice, Sriracha Sauce, Sudachi Citrus Juice, Sudachi Essence, Sugar, Sugar Disodium Inosinate, Sugar Sugar, Sushi Rice, Tamari Soy Sauce, Tapioca Starch, Tetrasodium Pyrophosphate, Titanium Di-oxide Sodium Tripolyphosphate, Used To Protect Quality, Vinegar, Water, Waxy Maize Starch, Wheat, Wheat Flour, Wheat Starch, White Rice, Whole Eggs, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Blazing Dragon Poke?

Per 100 g of Blazing Dragon Poke there are 96 calories.

How much protein is in Blazing Dragon Poke?

Per 100 g of Blazing Dragon Poke there are 3.21 g protein.

How many carbohydrates are in Blazing Dragon Poke?

Per 100 g of Blazing Dragon Poke there are 15.14 g carbohydrates. Of which 2.52 g sugars.

How much sugar is in Blazing Dragon Poke?

Per 100 g of Blazing Dragon Poke there are 2.52 g sugars.

How much sodium (salt) is in Blazing Dragon Poke?

Per 100 g of Blazing Dragon Poke there are 261.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Blazing Dragon Poke?

Per 100 g of Blazing Dragon Poke there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Blazing Dragon Poke?

The main ingredients in Blazing Dragon Poke are: Acetylated Di-starch Syrup, Aged Cayenne Red Peppers, Alaska Pollock Pacific Whiting Pollock Whiting, Artificial Crab Flavor, Brown Sugar.

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Level of processing

5
Ultra-Processed
119 ingredients · 20 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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