Turkey Meatloaf — Nutrition Facts & Ingredients
Per serving (1 TRAY, 266 g): 239 calories. Per 100 g: 90 calories, 6.8 g protein, 2.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 23% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 TRAY (266g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Annatto, Bread Crumbs, Brown Sauce, Butter, Butter Flavor, Buttermilk Powder, Calcium Lactate, Canola Oil, Caramel Color, Carrageenan, Celery, Celery Seeds, Chicken Fat, Chicken Powder, Citric Acid, Color, Corn, Corn Syrup, Corn Syrup Solids, Cream, Dehydrated Butter, Dehydrated Vegetables, Dextrose, Disodium Phosphate, Distilled Vinegar, Egg Whites, Enriched Bleached Wheat Flour, Flavor, Folic Acid, Garlic, Garlic Powder, Gravy, Green Beans, Green Bell Pepper, Grilled Chicken Flavor, Grilled Flavor, Isolated Soy Protein, Lactic Acid, Lactose, Maltodextrin, Mashed Potatoes, Milk, Modified Corn Starch, Modified Food Starch, Molasses, Mono- And Diglycerides, Mushroom Base, Natural Flavorings, Natural Flavors, Niacin, Nonfat Dry Milk, Onion, Onion Powder, Onions, Potassium Sorbate, Potato Flakes, Potato Starch, Potatoes, Preservative, Red Bell Peppers, Reduced Iron, Riboflavin, Rice Flour, Salt, Sauteed Mushrooms, Sea Salt, Seasoned Sauce, Smoke Flavor, Sodium Acid Pyrophosphate, Soy Flour, Soy Lecithin, Soy Protein Concentrate, Soy Sauce Solids, Soybean Oil, Soybeans, Spice, Spices, Sugar, Tamarind, Textured Soy Protein, Thiamine Mononitrate, To Retain Color, Tomato Paste, Tomatoes, Torula Yeast, Turkey, Turkey Base, Turkey Fat, Turkey Meat Including Turkey Juices, Turkey Meatloaf Patty, Turmeric, Vegetable Extract, Vegetable Extracts, Water, Wheat, With Vitamin D3, Worcestershire Powder, Worcestershire Sauce, Xanthan Gum, Yeast, Yeast Extract
Frequently asked questions
How many calories are in Turkey Meatloaf?
Per 100 g of Turkey Meatloaf there are 90 calories.
How much protein is in Turkey Meatloaf?
Per 100 g of Turkey Meatloaf there are 6.77 g protein.
How many carbohydrates are in Turkey Meatloaf?
Per 100 g of Turkey Meatloaf there are 11.28 g carbohydrates. Of which 1.5 g sugars.
How much sugar is in Turkey Meatloaf?
Per 100 g of Turkey Meatloaf there are 1.5 g sugars.
How much sodium (salt) is in Turkey Meatloaf?
Per 100 g of Turkey Meatloaf there are 199.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Turkey Meatloaf?
Per 100 g of Turkey Meatloaf there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Turkey Meatloaf?
The main ingredients in Turkey Meatloaf are: Annatto, Bread Crumbs, Brown Sauce, Butter, Butter Flavor.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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