Philly Steak & Cheese Sandwich — Nutrition Facts & Ingredients
Per serving (1 Sandwich (127 g), 127 g): 260 calories. Per 100 g: 205 calories, 6.3 g protein, 5.5 g fat.
Nutrition Facts
Serving size1 Sandwich (127 g) (127g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
A Solution Of Water, Amylase, Anhydrous Milkfat, Annatto, Annatto And Turmeric Color, Antioxidant, Ascorbic Acid, Autolyzed Yeast Extract, Beef Fat, Beef Steak, Beef Stock, Bleached Enriched Wheat Flour, Bleached Wheat Flour, Blue Cheese, Bread Crumbs, Buttermilk Powder, Calcium Lactate, Calcium Sulfate, Caramelized Sugar, Cheddar And Blue Cheeses, Cheddar Cheese, Cheese Cultures, Citric Acid, Coconut Oil, Cooked Beef Steak Ground And Formed, Corn Syrup Solids, Creamer, Cultured Milk, Cultures, Dextrose, Dipotassium Phosphate, Dough Conditioner Blend, Dried Onion, Dried Onions, Egg White, Egg Yolks, Emulsifier, Enriched Wheat Flour, Enzymes, Enzymes Parmesan Cheese, Extractives Of Paprika And Annatto, Flavor, Flavors, Folic Acid, Fractionated Palm Oil, Garlic Powder, Green Bell Peppers, Ingredients Not In Regular Mozzarella Cheese, Ingredients Not In Regular Provolone Cheese, Iron, L-cysteine Hydrochloride, Lactic Acid, Lactic Acid Blend, Maltodextrin, Margarine, Methylcellulose, Milk, Modified Food Starch, Mono & Diglycerides, Mono- And Diglycerides, Monoglycerides, Natural Flavors, Niacin, Nonfat Dry Milk, Nonfat Milk, Onion Powder, Onions, Palm Oil, Pasteurized Part-skim Milk, Potassium Chloride, Potassium Sorbate And Citric Acid, Preservatives, Red Bell Peppers, Reduced Fat Mozzarella Cheese, Reduced Fat Provolone Cheese, Reduced Iron, Riboflavin, Salt, Seasoning, Sodium Caseinate, Sodium Phosphate, Soy Flour, Soy Lecithin, Soybean Lecithin, Soybean Oil, Spice, Succinic Acid, Sugar, Sunflower Oil, Thiamine Mononitrate, Tricalcium Phosphate, Vitamin A Palmitate, Vitamin A Palmitate Added, Water, Wheat Flour, Whey, Whey Powder, Whey Protein Concentrate, Xanthan Gum, Yeast, Yeast Extract
Frequently asked questions
How many calories are in Philly Steak & Cheese Sandwich?
Per 100 g of Philly Steak & Cheese Sandwich there are 205 calories.
How much protein is in Philly Steak & Cheese Sandwich?
Per 100 g of Philly Steak & Cheese Sandwich there are 6.3 g protein.
How many carbohydrates are in Philly Steak & Cheese Sandwich?
Per 100 g of Philly Steak & Cheese Sandwich there are 32.28 g carbohydrates. Of which 3.15 g sugars.
How much sugar is in Philly Steak & Cheese Sandwich?
Per 100 g of Philly Steak & Cheese Sandwich there are 3.15 g sugars.
How much sodium (salt) is in Philly Steak & Cheese Sandwich?
Per 100 g of Philly Steak & Cheese Sandwich there are 346.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Philly Steak & Cheese Sandwich?
Per 100 g of Philly Steak & Cheese Sandwich there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Philly Steak & Cheese Sandwich?
The main ingredients in Philly Steak & Cheese Sandwich are: A Solution Of Water, Amylase, Anhydrous Milkfat, Annatto, Annatto And Turmeric Color.
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- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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