FUJISAN

Chef's Choice 2 Sushi — Nutrition Facts & Ingredients

UPC 732869931668 Manufacturer: Fuji Food Products Inc. Sushi Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (90 GRM, 90 g): 180 calories. Per 100 g: 200 calories, 4.4 g protein, 5.6 g fat.

Label highlights: High in sodium — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 27% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size90 GRM (90g)

Amount per servingCalories

180

% Daily Value*

Total Fat 5.0g 6%

Saturated Fat 1.5g 8%

Trans Fat 0g

Cholesterol 5.4mg 2%

Sodium 620mg 27%

Total Carbohydrate 25.0g 9%

Dietary Fiber 2.0g 7%

Total Sugars 5.0g

Includes 4.0g Added Sugars 8%

Protein 4.0g

Vitamin D 0mcg 0%

Iron 0mg 0%

Potassium 114mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

200 calories in 100 g

Protein4.4 g

Carbohydrates27.8 g

Sugars5.6 g

Added sugars4.4 g

Dietary fiber2.2 g

Net carbs (carbohydrates minus fiber)25.6g

Fat5.6 g

Saturated fat1.7 g

Trans fat0 g

Cholesterol6 mg

Sodium689 mg

Potassium127 mg

Iron0 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Chef's Choice 2 Sushi

Prices and availability are set by the retailer.

Ingredients

Acetic Acid, Alaska Pollock, Avocado, Baking Powder, Baking Soda, Brown Sugar, Cajun Seasoning, Calcium Disodium EDTA, Canola Oil, Caramel Color, Carbon Monoxide, Carob Bean Gum, Carrot, Cheese Culture, Chili, Chili Peppers, Citric Acid, Color Added, Concentrated Pineapple Juice, Corn Starch, Corn Syrup, Corn Syrup Powder, Cream Cheese, Crispy Onions, Cucumber, Dextrose, Disodium Ribonucleotide, Distilled Vinegar, Ebi Shrimp, Egg Whites, Egg Yolks, Enriched Wheat Flour, Farm Raised Vannamei Shrimp, Filtered Water, Folic Acid, Furikake Seasoning, Garlic, Garlic Powder, Ginger, Green Onion, Guar Gum, High Fructose Corn Syrup, Horseradish, Imitation Crabmeat, Iron, Jalapeno Pepper, Lactic Acid, Lettuce, Lycopene, Malic Acid, Mango, Mayonnaise, Mirin Wine, Mixed Tocopherols, Modified Corn Starch, Modified Food Starch, Modified Starch, Mustard, Natural Crab Flavor, Niacin, Oleoresin Paprika, Onion, Palm Oil, Paprika, Paprika Color, Paprika Oleoresin, Pasteurized Milk And Cream, Perilla, Pickled Ginger, Potassium Chloride, Potassium Sorbate, Potassium Tartrate, Potato Starch, Protect Flavor, Red Cabbage, Refined Sunflower Oil, Riboflavin, Rice, Rice Flour, Rice Paper, Rice Vinegar, Safflower Oil, Sake, Salt, Salted Chili Peppers, Seasoned Vinegar, Seaweed, Sesame Seeds, Shallots, Shrimp, Snow Crab, Sodium Acid Pyrophosphate, Sodium Bisulfite, Soy Sauce, Soybean Oil, Soybean Powder, Soybean Protein, Soybeans, Spice, Spices, Spirulina, Sriracha Chili Sauce, Starch, Steelhead Trout, Sugar, Swimming Crab, Tapioca, Tempura Crunch, Tempura Shrimp, Thai Sweet Chili Sauce, Thiamine Mononitrate, Tuna, Unbleached Wheat Flour, Vinegar, Wasabi, Wasabi Powder, Water, Wheat, Wheat Flour, Wheat Starch, White Rice, Xanthan Gum, Yeast, Yeast Extract

Frequently asked questions

How many calories are in Chef's Choice 2 Sushi?

Per 100 g of Chef's Choice 2 Sushi there are 200 calories.

How much protein is in Chef's Choice 2 Sushi?

Per 100 g of Chef's Choice 2 Sushi there are 4.44 g protein.

How many carbohydrates are in Chef's Choice 2 Sushi?

Per 100 g of Chef's Choice 2 Sushi there are 27.78 g carbohydrates. Of which 5.56 g sugars.

How much sugar is in Chef's Choice 2 Sushi?

Per 100 g of Chef's Choice 2 Sushi there are 5.56 g sugars.

How much sodium (salt) is in Chef's Choice 2 Sushi?

Per 100 g of Chef's Choice 2 Sushi there are 689.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chef's Choice 2 Sushi?

Per 100 g of Chef's Choice 2 Sushi there are 2.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chef's Choice 2 Sushi?

The main ingredients in Chef's Choice 2 Sushi are: Acetic Acid, Alaska Pollock, Avocado, Baking Powder, Baking Soda.

Reviews

Compare with another product Calculate your portion →

Similar products

From the same category

MOJI SUSHI Omega Man Roll 119Calories 10.6Protein 3.4Fat Star Fisheries Inc Atlantic Salmon With Seafood Stuffing And Tilapia With Spinach & Feta Stuffing 212Calories 13.3Protein 13.3Fat Fuji Food Products Inc. Tiger Roll 190Calories 7Protein 4.5Fat Fuji Food Products Inc. Rainbow Roll 160Calories 8Protein 3.5Fat Fuji Food Products Inc. Shrimp Tempura Roll 180Calories 5Protein 5Fat Brigaboom LLC Bento Express, Soy Wrapped California Roll 165Calories 3.5Protein 6Fat

Level of processing

Ultra-Processed

124 ingredients · 18 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

Related guides

Learn more about nutrition and food labels:

All guides →

Browse products by nutrient

Find products by calories, protein, sugar and more:

Products by nutrient By calories By protein Low sugar Low sodium

More from Fuji Food Products Inc.

Nutrition facts for other products from Fuji Food Products Inc.:

All Fuji Food Products Inc. products →