Beef - Prepared/Processed: Nutrition Facts and Calories

Beef - Prepared/Processed includes a variety of beef products that have been cooked, seasoned, or otherwise altered for convenience, such as pre-cooked roasts, beef jerky, deli meats, and frozen beef meals. When choosing these items, checking the Nutrition Facts label is helpful. Pay attention to sodium content; the FDA recommends a daily value of 2,300 milligrams for sodium. Also, look at saturated fat. The 2025-2030 Dietary Guidelines for Americans suggest keeping saturated fat intake to less than 10% of your total daily calories. Some prepared beef products may also contain added sugars, especially those with sauces or glazes. The 2025-2030 Dietary Guidelines for Americans recommend limiting added sugars, suggesting at most 10 grams per meal. The ingredient list can show you the type of beef and other components like seasonings or preservatives. Understanding these details helps you make informed choices. All values are shown per 100 g so products can be compared.

Rankings in this category: Compare calories in Beef - Prepared/Processed

1 products · values per 100 g

King's Command Food, Inc. Kings Command Foods Fully Cooked 0.5 Ounce Swedish Meatballs, 2-5 Pound Bags Of Meatballs, 2-2 Pound Sauce Packets In A 14 Pound Net Weight Master Case. Beef - Prepared/Processed High in sodium — 23% DV per serving High in saturated fat — 45% DV per serving High in cholesterol — 23% DV per serving 223kcal 12.9Protein 15.8Fat 5.8Carbs