Candy: Nutrition Facts and Calories
Candy is a broad category of sweet products, including items like lollipops, chocolate bars, and gummy candies. These treats are generally enjoyed for their taste and are often considered occasional indulgences. When choosing candy, the Nutrition Facts label can help you understand its contents. A key nutrient to observe is "Added Sugars." The 2025-2030 Dietary Guidelines for Americans suggest limiting added sugars, recommending no more than 10 grams per meal. Many candies contain significant amounts of added sugars. For chocolate varieties, check the "Saturated Fat" content. The Dietary Guidelines for Americans recommend keeping saturated fat intake to less than 10% of total daily calories. While not a primary concern for most candies, the FDA Daily Value for sodium is 2,300 mg per day. The ingredient list will show you the main components, with ingredients listed in order of amount. Sugars, such as corn syrup or sucrose, are often among the first ingredients in candy. All values are shown per 100 g so products can be compared.
22,465 products · values per 100 g
Willmar Cookie Company Inc.
Candy
High in added sugars — 28% DV per serving
400kcal
3.3Protein
—Fat
80Carbs
Ferrara Candy Company
Candy
High in added sugars — 26% DV per serving
400kcal
0Protein
0Fat
93.3Carbs
Ce De Candy, Inc.
Candy
High in added sugars — 36% DV per serving
389kcal
0Protein
0Fat
88.9Carbs
Pez Candy, Inc.
Candy
389kcal
0Protein
0Fat
100Carbs
Ce De Candy, Inc.
Candy
357kcal
0Protein
0Fat
85.7Carbs
Hy-Vee, Inc.
Candy
350kcal
0Protein
3.8Fat
82.5Carbs
Pez Candy, Inc.
Candy
389kcal
0Protein
0Fat
100Carbs
Pez Candy, Inc.
Candy
389kcal
0Protein
0Fat
100Carbs
Pez Candy, Inc.
Candy
389kcal
0Protein
0Fat
100Carbs
Ross Acquisition Inc.
Candy
High in added sugars — 26% DV per serving
357kcal
0Protein
0Fat
92.9Carbs