Yogurt: Nutrition Facts and Calories
Yogurt is a popular dairy product made by fermenting milk with live bacterial cultures. This category includes a wide range of options such as plain, flavored, low-fat, non-fat, and Greek yogurt, which is strained for a thicker texture and often higher protein content. When selecting yogurt, it's helpful to check the Nutrition Facts label. The Dietary Guidelines for Americans (2025-2030) suggest limiting added sugars, aiming for no more than 10 grams per meal; look for yogurts with lower amounts. Also, pay attention to saturated fat content; the DGA recommends keeping saturated fat intake under 10% of your daily calories. The FDA Daily Value for sodium is 2,300 mg, so check sodium levels, though yogurt is typically low. Consider the protein content, especially if choosing Greek yogurt, and look for calcium and vitamin D. The ingredient list should be simple, with milk and live active cultures as primary ingredients, and real fruit if flavored. All values are shown per 100 g so products can be compared.
6,371 products · values per 100 g
Danone US, LLC
Vanilla Yogurt-Cultured Ultra-Filtered Milk, Vanilla
93kcal
13.3Protein
2Fat
5.3Carbs
Safeway, Inc.
Vanilla Yogurt, Vanilla
High in added sugars — 28% DV per serving
106kcal
3.5Protein
2.9Fat
16.5Carbs
Esti Foods LLC
Vanilla Yogurt, Vanilla
High in saturated fat — 95% DV per serving
192kcal
1.7Protein
17.5Fat
10Carbs
Danone US, LLC
Vanilla Yogurt, Vanilla
High in added sugars — 20% DV per serving
93kcal
3.3Protein
3Fat
13.3Carbs
Danone US, LLC
Vanilla Zero Artificial Sweeteners Greek Nonfat Yogurt, Vanilla
60kcal
8.7Protein
0Fat
8Carbs
Danone US, LLC
Vanilla Zero Artificial Sweeteners Greek Nonfat Yogurt, Vanilla
60kcal
8.7Protein
0Fat
8Carbs
Danone US, LLC
Vanilla Zero Artificial Sweeteners Nonfat Yogurt, Vanilla
53kcal
3.3Protein
0Fat
10Carbs
Chobani, Inc.
Vanilla Zero Sugar Nonfat Greek Yogurt, Vanilla
40kcal
7.3Protein
0Fat
3.3Carbs
Chobani, Inc.
Vanilla Zero Sugar Nonfat Greek Yogurt, Vanilla
40kcal
7.3Protein
0Fat
3.3Carbs